MICROGREENS. A LOCAL BUSINESS.
Microgreens.
A business that
takes shape.
Hy-Farm helps you start local microgreens production with indoor equipment, structured training and practical guidance. You remain responsible for production, local sales, deliveries and running the business.
LIVING PRODUCE, GROWN LOCALLY
From your first crops
to restaurant relationships.
partners
300
+
European countries
18
restaurants in the network, estimate
≈
4.500
01
A local business,
more than equipment.
Grow microgreens indoors and build ongoing relationships with restaurants in your area. Hy-Farm provides the production system, initial growing materials, training and 12 individual sessions in the first three months.
02
The system is the starting point.
Relationships are built locally.
You remain responsible for production, local sales, deliveries and running the business.